Dinner Menu

*Notice: All Hamburger, Steak, and Tuna can be cooked to order ~ Consuming raw or undercooked meat, poultry, seafood, or shellfish, may increase your risk of foodborne illness. ~ Gift Certificates are available ~

Starters / Small Plate

Famous Calamari

Marinated in ginger ale, lightly breaded, and deep fried 15

Beer Cheese Potato Skins

Crispy fried potato skins smothered in warm beer cheese sauce and topped with bacon, tomatoes and green onions 9

Fish Tacos

Grilled Mahi Mahi topped with cabbage, fresh pico de gallo, and Louisiana tartar sauce 10

Chicken Tenders

Breaded and deep-fried tossed with sweet chili, sesame seeds, and green onions 13

Brew Pub Pretzel Bites

Served with beer cheese dip 9

White Corn Guacamole & Chips

Diced avocado, sweet corn, black beans, bell peppers, fresh cilantro and jalapeno peppers. Served with tri-color tortilla chips 8

Seared Ahi Tuna

Sesame seed encrusted with wasabi and eel sauce 15

Fried Mozzarella

Homemade mozzarella sticks served with marinara 9

Spicy Buffalo Cauliflower

Cauliflower florets fried to a golden brown with buttermilk batter, then tossed in buffalo sauce and topped with celery, bleu cheese dressing and green onions 11

Cheese Curds

Wisconsin style cheese curds served with roasted jalapeño ranch 12

Salads &Soups

Add to Salads: Chicken 5 / Shrimp 8 / Filet Tips 10 / Grilled Salmon 11

Soups

Classic BLT or Chef’s Soup of the Day 6

Chop House Salad

Fresh greens, cucumber, tomato, cheese, bacon, roasted nuts, and dried cherries 9

Caesar Salad

Romaine heart, shaved parmesan cheese, tomato, red onion, and crouton 13

Southwest Salad

Mixed greens, sliced avocado, black bean and white corn salad, and crispy corn tortilla chips 13

Spinach Salad

Fresh spinach, bacon, toasted almonds, apples, feta cheese and a mustard vinaigrette 14

Dinner Salad

Fresh greens, cucumber, tomato, red onion, roasted nuts, and dried cherries 6

Romaine Waldorf Salad

Romaine lettuce, apples, grapes, bleu cheese, and candied pecans tossed with maple-cider vinaigrette 16

Blackened Chicken Salad

Fresh greens, tomato, cucumber, grapes, cheese, roasted nuts, and dried cherries 14 Petite size 16

Greek Salad

Feta cheese, Kalamata olives, tomatoes, cucumbers, red onions, and a pepperoncini on a bed of mixed greens 13

Certified Angus Beef

Select two sides with entrées: Dinner Salad, Coleslaw, BLT Soup, Chef Soup, Fresh Vegetables, Garlic Mashed Potato, Baked Potato, Baked Sweet Potato, Salt and Pepper Fries, Sweet Potato Fries Premium sides: House salad, Caesar salad add $6 Waldorf add $8

6 oz Filet Mignon

Finished with veal Demi sauce and sautéed mushrooms or melted bleu cheese crumbles 38

14 oz Ribeye

Finished with caramelized onion 38

10 oz Pub Steak

Certified Angus prime and finished with a Kentucky bourbon glaze 24

8 oz House Sirloin

Finished with sautéed mushrooms and onions 26

Slow Roasted Prime Rib

Aged mid-western beef *Slow cooked and served medium-rare to medium 10 oz cut 35 / 16 oz cut 42

12 oz NY Strip

Finished with garlic herb butter 37

Signature Dishes

Black & Bleu Tuna

Ahi tuna blackened and topped with melted bleu cheese, served rare 22

Smothered Filet Tips

Topped with sautéed onions, mushrooms, red peppers and a melted three cheese blend 19

Pecan Chicken

Panko and pecan encrusted chicken 22

Chicken St. Joe

Chèvre and parmesan cheese with sautéed onion, mushroom, and chicken, wrapped and baked in flaky phyllo with creamy alfredo 25

Brown Sugar Chop

Applewood smoked, brown sugar marinated, bone-in pork chop grilled to perfection 26

Chicken Marsala

Seared chicken breast finished with mushroom mascarpone marsala sauce 22

Baby Back Ribs

Coke and root beer marinated and finished with Kansas City style BBQ 26

Seafood

Twin Lobster Tails

Two six ounce lobster tails grilled with garlic herb butter 38

Fresh Salmon

Oven poached with lemon-butter sauce 25

Honey Ginger Mahi

Mahi Grilled with a cinnamon chipotle rub and topped with homemade honey-ginger sauce 25

Snow Crab

One pound of steamed snow crab served with drawn butter 38

Chardonnay Walleye

Lightly dusted in flour and fresh herbs finished with a Chardonnay butter reduction with capers 26

Almond Encrusted Salmon

With sweet chili and spicy plum 27

Pasta

Add Chicken 5 / Shrimp 8 / Filet Tips 10 / Salmon 11

Fettuccini Alfredo

Tossed in our homemade alfredo cream sauce 18

Feta Chicken Orzo

Orzo Chicken breast grilled with Italian seasonings resting on orzo pasta with feta cheese, asparagus, and red peppers, tossed in a lemon chicken broth 22

Sacchettini Rosé

Sacchettini pasta stuffed with six cheeses and served in a creamy tomato sauce 22

Filet Tip Pasta

Seared filet tips, mushrooms, and fettuccini noodles tossed in a rich red wine and beef sauce 29

Sandwiches

With your choice of fresh-cut sea salt and pepper fries, sweet potato fries, side salad, or soup

Chicken Avocado

Avocado ranch, grilled chicken, lettuce, tomato, and provolone cheese on a brioche bun 14

Grilled Chicken Chipotle

Grilled chicken, Swiss cheese, bacon, sautéed onions, lettuce, tomatoes and chipotle mayo on a dressed French baguette 14

Cheesesteak Hoagie

Hand sliced prime rib, warm beer cheese, sautéed onions and peppers on a French baguette 17

Black Bean Burger

Topped with avocado, sour cream, lettuce, and fresh pico de gallo on a brioche bun 13

French Dip

Hand sliced prime rib stacked on a French baguette with melted Swiss cheese and served with hot Au Jus 17

The Original Chop House Steak Burger

(7 oz. Certified Angus Beef Charbroiled to order) Choice of toppings: Lettuce, Tomatoes, Pickles, Onions, Ketchup, Mustard, Mayonnaise, Colby Jack cheese, Swiss cheese, Provolone Cheese, American Cheese, Pepper Jack Cheese, Bacon*, Mushrooms*, Sautéed Onions*, Avocado*, Bleu Cheese*, Hard-Boiled egg*, Jalapeno* (*additional pricing on items) 16

Olivia's Favorites

(Children's menu available for 8 and under)

American Cheese Burger

Served on a brioche bun with french fries 7

Salad

Topped with cheese, cucumber, and tomato. Choice of dressing 4

Mac & Cheese

Grilled Chicken

Served with french fries 7

Chicken Tenders

Served with french fries 7

4 oz. Steak

Cooked to order with mashed potatoes 9

Desserts

Peanut Butter Pie

Chocolate cookie crust filled with peanut butter mousse, chocolate, and topped with peanut butter cups 7

White Chocolate Raspberry Cheesecake

A special house recipe 7

Classic Tableside Bananas Foster

Served with vanilla bean ice cream 12

Colossal Chocolate Cake

Layers of moist chocolate cake with chocolate fudge icing served with vanilla bean ice cream 16

Lemon Crème Brulée

Silky smooth custard topped with caramelized sugar 7

Kids Sundae

Vanilla bean ice cream served with whipped cream, chocolate sauce, and a cherry 4

Extras

Homemade Bread by the Loaf

With our house whipped butter 4

Wine

Pick a wine from our wine wall collection Prices Vary

We serve lunch, dinner, desserts and drinks, and offer catering within a 50 mile radius. Located on US 12 (Chicago Street), our location offers a convenient stop for lunch, dinner or an evening drink. Whether you're a local Hillsdale County resident or someone passing through, we're happy to take your call for take out, and welcome a visit Tuesday-Saturday, opening at 11 am.

Offering an ambiance that's coupled with an upbeat, modern feel our high-end restaurant serves upscale dishes and gourmet food.

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

This menu item is gluten friendly.

Please inform your server of any allergies to ensure our chefs minimize the risk of cross-contamination.

~Gift certificates available~